Dining
Meals are available in either the bar or separate restaurant from 12 noon until 8pm every day except Tuesday, when Sam lets the chef have a rest!
On Sunday, roast meals are available as well as bar snacks and a range
of freshly cooked meals.
The menu is especially popular with families and features plenty of traditional
favourites together with kebabs, vegetarian options and ‘specials’.
Catering for large groups and special occasions is usually available on request.